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All Australian Fresh Farm Produce

Craig Cook, owner, master butcher and primary farmer runs his Tova farm, in the Southern Highlands supplying his store premium beef cuts for dry-ageing. Craig personally sources all other produce for his stores buying from farmers he knows share his values.

Meet our suppliers >

Australia Day & The lamb that unites us

Julian Attard grew up on Craig Cook’s home-grown prime quality meat because his mum (that would be me) is a bit fussy about where her kids’ food comes from. Julian

Crowd Pleasing Crowd-Feeding

Our butchers can’t tell you why all the avocados will always be rock hard when you’ve planned to make guacamole, but they know so many other good things about giving

  • 12 STORES ACROSS SYDNEY & NEWCASTLE

    With over 35 years experience in the local market with 3 brands – David Jones Butcher, Craig Cook The Natural Butcher and Prime Quality Meats.

  • GROWTH PROMOTANT & HORMONE FREE

    We pride ourselves on supporting local farmers and providing fully traceable suppliers with quality, growth promotant and hormone free produce.

  • FREE DELIVERY FOR ORDERS OVER $95

    Next day refrigerated delivery available Sydney Metro

  • PADDOCK TO PLATE

    “People aren’t just buying my products – they are buying the whole process that goes into what they put on their plate. They are buying my experience as a butcher, a farmer and a retailer of quality meat.”

Sizzling Summer Recipes

It’s always a good time to fire up the barbie and cook some delicious barbecued beef recipes.

View Recipes >